Blog

Blog

RECENT NEWS

Popular Japanese Food: 10 Mouth Watering Dishes to Try

Trying new foods is one of the simple pleasures in life. Not fully knowing what the taste, texture, or even the [...]

Read More

Sake: What is Sake and What Food Pairs Best

Welcome to the world of Sake, where tradition meets refinement, and each sip tells a story of centuries-old craftsmanship. In this [...]

Read More
Chef cooking teppanyaki style food

Teppanyaki vs Hibachi: What’s the Difference?

You’ve likely heard the term Hibachi and you likely associate it with Japanese food. But what about teppanyaki? You probably feel [...]

Read More
Chef teaching how to roll sushi

A Step-By-Step Guide on How to Roll Sushi

Is there anything more satisfying than that first bite of sushi? The beauty of this delicacy lies not just in its [...]

Read More
Wagyu Beef Steak at Kobe Steakhouse

Kobe Beef: What Makes It Special?

When you think of Kobe beef, you probably associate it with some of the highest-quality meat on the market. You may [...]

Read More
Teppanyaki Chef Station

The Art of Teppanyaki

What is Teppanyaki Teppanyaki is more than just a style of cooking. It’s an experience that combines culinary mastery with theatrical [...]

Read More

Kobe Japanese Steakhouse © 2024