Indulge in the unparalleled dining experience at Kobe Japanese Steakhouse, renowned as Altamonte Springs’ premier Hibachi destination. Immerse yourself in the authenticity of Teppanyaki dining, coupled with the lively ambiance of our Hibachi festivities.
Savor the excellence of our signature dishes, ranging from luxurious Ultimate Japanese Wagyu to the classic Volcano Roll. Complement your culinary journey with refreshing libations such as the Cucumber Eclipse Martini or share a Scorpion Bowl with friends. Our commitment to diverse preferences extends to those with food allergies, as we offer an array of gluten-free and vegan options.
Embark on an interactive culinary adventure with our acclaimed Hibachi show, where our world-class chefs showcase their mastery in the art of Hibachi cooking. Be captivated by their skillful performances, featuring crowd-pleasers like the Beating Heart, the Egg Roll, and the iconic Onion Volcano, ensuring an entertaining dining experience for you and your family.
For those seeking a midday escape, our lunch offerings include favorites like Teriyaki Chicken—perfect for a delightful prelude before heading back to the office.
Pressed for time? Order online for fast pick-up.
Discover why our Hibachi in Altamonte Springs has become a favorite among businesses and families alike. Secure your reservation now for an unforgettable culinary journey!
Looking for another location? We’re also located in Longwood, Alafaya and Kirkman/Universal
From I-4: Take exit 92 onto SR-436 and head west. After half a mile, turn left onto Lynchfield Ave. Then, make your first right into the parking lot and we are on your right.
Teppanyaki & Traditional Dining Rooms
Sun-Thurs: 12pm – 9:30pm
Fri-Sat: 12pm – 10pm
Brunch is available Monday-Friday until 3pm.
See Brunch Menu.
Quick Service Lunch is available daily until 4pm in our Traditional Dining Room.
See Quick Service Lunch Menu.
Take-Out
Sun-Thurs: 11:30am – 9:30pm
Fri-Sat: 11:30am – 10pm
This location offers curbside pickup to make your take-out experience more convenient.
At Kobe, you can make your dining experience even more memorable by requesting one of our talented Teppanyaki chefs. Below are the chefs available at this location—simply let us know your preference when booking.
Please include your selected chef’s name in the Notes section of your online reservation.
Your request will be confirmed by phone on the day of your reservation. While we will do our best to accommodate your choice, requests are subject to chef availability.
We had a party of 8, the experience Frank showed us was bar none. My first time here others second or third. Joe our server showed us a great time and made the whole experience like I was in a foreign land experiencing the culture for the first time.
My group celebrated a friend’s birthday and they couldn’t have made it better. Thank you Joe and Frank, we’ll be back.
Onkyo was exceptional. He was so fun and treated us so well. It was our daughter’s birthday and he made it extra special. He was our cook a few years ago and he still the best. Obviously the food was delicious and the portions were huge. We had a few drinks at the bar while we waited for our table and the service was excellent. I do recommend to always make a reservation because it’s always packed, but it was definitely worth the wait. We were supposed to go somewhere else but since we entered the place they were rude and tried to divide us into two different tables and not even next or close to each other, so we decided to leave and go to Kobé and we definitely don’t regret our decision, Kobé never disappoint us.
This classic place has been here over 30 years! It doesnt have that old restaurant smell. They continue to update their look as seem fit to accommodate with the seasons of changes. Great food and customer service. Dont forget to be in their rewards membership as you get discount on your 🎂 🥳 🎉 🎈.
Had an amazing experience at Kobe’s Steakhouse thanks to Jason and Una! Jason was an incredible chef—funny, engaging, and insanely talented. He kept us laughing the whole time while cooking everything to perfection. Una was just as fantastic—so friendly and attentive, she made sure our drinks were full and our table had everything we needed without missing a beat.
Together, they made the night feel special and personal. It wasn’t just dinner—it was a show, a celebration, and a great time all around. Highly recommend asking for them if you want a next-level experience. Thank you both for making our night unforgettable!
Juan and Franky were great! Server (Juan) was very attentive and made sure everyone had everything the needed the whole time. Our chef, Franky was awesome and so great with the kids. They both really went above and beyond expectations. We can’t wait for our next experience at Kobe!
Yes. The Altamonte Kobé Japanese Steakhouse location features lunch specials daily, from 12:00 PM to 4:00 PM in the Traditional Dining Room. Quick service lunch specials include Teppanyaki Bento Boxes, Sushi Bento Boxes, and more.
Brunch is available at the Altamonte Kobé, Monday through Friday until 3:00 PM. Brunch specials include Teppanyaki and Duo Combinations. Some holidays, such as New Year’s, Valentine’s Day, and Thanksgiving, are excluded from brunch specials.
The Altamonte Kobé Japanese Steakhouse has a happy hour, Monday through Friday from 3:00 to 6:00 PM at our Bar, Traditional Dining Room, and Teppanyaki areas. Happy hour specials include select sushi rolls ($7), small plates ($6), cocktails ($8), Bud Light draft ($5), and smoothies ($5). Some holidays, such as New Year’s, Valentine’s Day, and Christmas, are excluded from happy hour specials. For a full list of excluded days, please visit Kobé Promotions.
Yes, the Altamonte Kobé Japanese Steakhouse allows you to book a private table for up to 10 guests. Note there is a $500 spending minimum for each private table reserved. Other fees apply for private rooms. Request a private table by calling or doing so online.
Yes. The Altamonte Kobé Japanese Steakhouse offers group seating and private dining rooms for birthdays, corporate dinners, or special occasions. Please submit an Events Inquiry Form through our website.
There's been a rise in Wagyu beef consumption, with the global Wagyu beef market expected to expand from $5.3 billion ...
Read More +
Everyone loves a good side dish. Whether it's fries, mashed potatoes, or a side salad for the health-conscious, these additions ...
Read More +
Everyone wants to eat healthier. However, many characterize healthy foods as tasteless and boring. Healthy Japanese food breaks that stereotype.. When ...
Read More +
